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Wedding Packages Cascades

Cascades

Reception Package

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    2022 Pricing: Starting at $91 per person for 4 stations
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    Contact for 2023 Pricing
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    Available for all venues
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    Booking 2022 & 2023 events; limited 2021 dates still available

The Cascades Package is available in all of Sunday River's wedding reception venues, and includes the following: 

  • 2-night stay in a wedding suite in one of our resort hotels
  • A dedicated wedding coordinator
  • Set-up staff
  • Champagne toast
  • Bartender
  • Wait staff for passed hors d'oeuvres
  • White floor-length linens and napkins 
  • Vegetarian (V), gluten-free (GF), dairy-free (DF), and tree nut (NUT) menu items denoted within the menu

Cascades Package

Passed Hors D'Oeuvres
Displays
Stations

Passed Hors D'Oeuvres

  • Cold

    Choose two items from the list below, and add additional options for $2.50 per piece. Premium selections carry additional cost per piece as noted below.

    Heirloom tomato, basil, fresh mozzarella, balsamic, crostini

    V

    Spicy beef, avocado, refried black beans, pita chip

    Bleu cheese, local honey, crostini

    V

    Roast Maine beets, feta cheese, orange reduction

    V, GF

    Avocado, heirloom tomato, toast

    V, DF

    Crab salad, avocado, sweet chili sauce, seaweed salad, tortilla

    Trio of deviled eggs: horseradish, smoked trout, traditional

    Summer fruit skewers

    V, GF, DF

    Roast tenderloin, tomato bacon jam, horseradish cream, crostini

    + $2

    Shrimp salad, roasted corn salsa

    + $2

    Tuna tartare, sesame, ginger, soy, shallot

    + $2.50

    Maine lobster salad, brioche bun

    + $3
  • Hot

    Choose two items from the list below, and add additional options for $3.50 per piece. 

    Feta, spinach, phyllo

    V

    Sausage, maple, cornbread stuffed cremini mushroom

    Spinach artichoke stuffed mushroom

    V

    Swedish meatball, local mushrooms

    Pickled vegetable rangoon, ponzu sauce

    V

    Stir-fried vegetable taco, pickled vegetable, kewpie mayonnaise

    V

    Bacon barbecue chicken skewer

    North Country Smokehouse bacon, goat cheese, flatbread

    +$1

    Braised pork taco, pickled vegetables, kewpie mayonnaise

    +$2

    Lobster cod cake, pickled onion, aioli

    +$3

    Maple-glazed scallop, cream cheese, crostini

    +$2.50

    Bacon-wrapped scallops

    +$2.50
All prices subject to 19% service fee and applicable sales tax. Prices and menus subject to change.

Displays

  • Displays

    Choose one display from the list below and add additional options for $4 per piece. Premium selections carry additional cost per piece as noted below.

    LOCAL MAINE CHEESES

    Maine cheese, seasonal fruit, berries, honeycomb, quince jam, crackers, crusty bread, crackers

    V

    CRUDITÉ

    Heirloom vegetables, hummus, yogurt dips

    V, GF

    FRUIT

    Sliced seasonal fruit, yogurt dips, smoothie shots

    V, GF

    BRIE

    + $2

    Puff pastry, brie, Maine blueberry gastrique, crusty bread, crackers

    V

    CHARCUTERIE

    + $4

    Assorted cured meats, pickled, roasted and grilled vegetables, olives, jam, mustard, quince jam, crusty bread, nuts

    SMOKED SEAFOOD

    + $4

    Shrimp, scallops, mussels, crudité, lemon dill spread, local honey

    SHRIMP & CRAB COCKTAIL

    + $6

    Poached shrimp, steamed crab legs, lemon, lime, tabasco, cocktail sauce, remoulade

    RAW OYSTERS

    + $6

    Local oysters, mignonette, horseradish, cocktail sauce, lemon, lime

All prices subject to 19% service fee and applicable sales tax. Prices and menus subject to change.

Stations

  • Chef-Attended Action Stations

     

    GARDEN SALAD

    Add grilled chicken and poached shrimp +$3

    Tomato, cucumber, red onion, carrots, crouton, flax seeds, sunflower seeds, balsamic, Italian, ranch dressings

    V

    CAESAR SALAD

    Add grilled chicken and poached shrimp + $3

    Romaine, shaved parmesan, crouton, heirloom tomato, anchovies, house-made dressing

    SUMMER SALAD

    Add grilled chicken and poached shrimp + $3

    Blueberry, strawberry, pecans, local feta, flaxseed, sunflower seed, blueberry balsamic, strawberry prosecco, balsamic dressings

    V, NUT

    VEGETABLE MEDLEY

    Sautéed seasonal vegetables, garlic, shallots, fresh herbs, balsamic glaze, parmesan

    V, GF, DF

    WHITE CHEDDAR MACARONI & CHEESE

    Roasted garlic, bacon, ham, broccoli, cheddar jack, chili, chive, caramelized onion

    Lobster Roll

    +$4

    Classic Maine lobster salad, shredded lettuce, toasted brioche

    Poke

    Additional protein +$4 | Additional pasta +$2

    Choice of salmon, tuna, or beef; choice of white rice or brown rice; seaweed salad, pickled carrot, spicy mayo, ponzu sesame dressing

    Pasta

    Additional protein +$4 | Additional pasta +$2

    Choice of tortellini, penne, shells or cavatappi; choice of two sauces; choice of chicken, meatballs, sausage, tofu, vegetable crumble, or roasted vegetables

    Lobster Roll

    +$4

    Classic Maine lobster salad, shredded lettuce, toasted brioche

  • Standard Stations

     

    BISCUITS & CORNBREAD

    Add house pulled pork and Pineland Farms cheddar + $4

    Assorted whipped butters, jams, local honey

    V

    CHILLED GRILLED VEGETABLES

    Seasonal and baby vegetable, olives, marinated artichoke, pickled beets, hummus, dips

    V, GF, DF

    PESTO-ROASTED VEGETABLE SKEWER

    Squash, eggplant, bell peppers, tomato, onion, pesto, parmesan, balsamic reduction

    V, GF

    MEXICAN STREET CORN

    Grilled corn on the cob, harissa, cilantro, cojita cheese

    V, GF - available summer only

    BAKED POTATO

    Add potato +$1 | Add grilled chicken and poached shrimp +$3 | Add house pulled pork and Pineland Farms cheddar +$4

    Choice of one: idaho potato, sweet potato; whipped butter, roasted garlic, bacon, ham, broccoli, cheddar jack, chili, chive, caramelized onion.

    Sweet potato selection also includes brown sugar and marshmallow

    MASHED POTATO

    Whipped butter, roasted garlic, bacon, ham, broccoli, cheddar jack, chili, chive, caramelized onion. Add grilled chicken and poached shrimp +$3

    TACO

    Add carne asada +$5 | Add house pulled pork and Pineland Farms cheddar +$4 | Additional shell +$.50

    Choice of one: flour tortilla, corn tortilla or hard shell corn; fajita chicken, veggie crumble, salsa, lettuce, tomato, onion, jalapeno, shredded cheese, sour cream

    SLIDERS

    Additional protein + $4

    Choice of one: pulled pork, beef brisket, or pulled chicken, slider rolls, pineapple coleslaw, Alabama white barbecue sauce, Caroline barbecue sauce, Maine maple barbecue sauce

  • Carving Stations

     

    COFFEE-DUSTED BEEF TENDERLOIN

    Horseradish sauce, old world mustard

    CINNAMON SALT-CRUSTED PORK LOIN

    Maple apple sauce

    BACON-ROASTED TURKEY

    Blueberry cranberry compote, pan sauce

    PRIME RIB

    + $6

    Horseradish, Sunday River steak sauce

All prices subject to 19% service fee and applicable sales tax. Prices and menus subject to change.

More Packages

  • Starlight

    The Starlight Package offers passed hors d'oeuvres, displays, and an entree course.

    Learn More

  • Borealis

    The Borealis Package offers passed hors d'ouevres, displays, soups, salads, and an entree course.

    Learn More